WALKER HUMPHREY SEPTEMBER OFFERS NEW RASPBERRY FLAVOURED COATING CONSUMER FEELINGS ABOUT PLASTIC RECIPE OF THE MONTH We’ve got some great deals up for grabs this September. See back cover Perfect for moulding, dipping, spinning and coating. See page 7 Issue 9 | September 2019 | www.walkerhumphreyltd.co.uk | 01977 682333 How are customers actually behaving when it comes to sustainability. See page 11 Get ready for Halloween with this delicious Pumpkin Tart recipe by Dawn Foods 10% OFF MACPHIE SENSATIONS FIND OUT MORE ON PAGE 4 Bakers’ Blend Your monthly blend of news, offers and more... Inside this issue... Find this page 18 recipe on2 | walkerhumphreyltd.co.uk Bakers’ Blend | September 2019 Deliver a solution for your customers without compromise. Using only the finest ingredients, Callebaut ® has been crafting its Finest Belgian Chocolate in the heart of Belgium for more than 100 years. Callebaut ® chocolate enables bakers to deliver a Lasting Impression that will keep your customers coming back. Callebaut.gb@Callebaut_UKIECallebaut Chocolate FOR RECIPE INSPIRATION VISIT WWW.CALLEBAUT.COM CHO-GOL01 F O R C A L L E B A U T ’ S CH O C O L A T E G L A Z E : INGREDIENTS Callebaut ® Gold Callets 200g Oil 3tsp Melt the chocolate callets with the oil to form a glossy chocolate glaze. Dip the top of each Éclair into the chocolate glaze. BELGIAN CHOCOLATE OFFER PRICE: £20.68 per 2.5kg NEWBakers’ Blend | September 2019 T: 01977 682 333 | 3 Welcome to September In this issue... This September Puratos launch a new range of seasonal flavours for their Satin crème cake mixes and with new Cremfil and Topfil flavours arriving in October, autumn is definitely a season to look forward to. Ingredients are key to a great bakery product and Ireks have 27.5kg bags of spelt and honey for the price of a 25kg bag, only for this month, ideal for a wide range of uses. It’s not all sweetness and light though, this month as Pukka are offering a great price on their best ever catering sausages. Staying on the sausage theme, Wrights recently launched a premium sausage roll that is available to order now. Look out for more details of this new product along with new additions from R&W Scott later on. Sourdough bread products have remained a consistent favourite in an ever changing market and with continued demand for artisan bakery goods, Bakels have created a new Fermdor Sourdough Powder range to ensure that your bread products stand out from the crowd. Bridor, known for their premium bread, pastry and patisserie products have reductions on two of their ranges this month, see page 6 for further details. And last but not least, September’s Monthly Insight provides important facts on consumer feelings around plastic as well as an interesting update on the performance of vegan products in the UK market. As always, thank you for your continued support and enjoy the last bit of the summer Martin Humphrey, Managing Director 15168 SPOOK-LICIOUS TREATS BY DAWN 7 NEW RASPBERRY COATING DROPS PUKKA CATERING SAUSAGES ONLY £9.50 BRIDOR CINNAMON SWIRLS ONLY 33p EACH The beginning of September, for many, signals the frantic rush of getting back into the school routine and, for the kids at least, wistful thinking about the summer holidays! I hope you have all managed to enjoy a break before the autumn sets in. This month we have a range of great offers from our suppliers as well as discounts on a selection of our in house frozen, ambient and fresh products. With the wedding season still in full swing, during September, Renshaw have a variety of ready to use icing at special prices, perfect for all your creative needs. And, staying with the creative theme, it won’t be long till Halloween, which with Brexit on the cards could be even scarier this year! To get your creative juices flowing and to take your mind off what might be around the corner, as well as the chance to win a holiday voucher Dawn Foods have created a spooktacular Halloween recipe along with some great freebies to give away when you buy any five of their bases or frostings. We are also taking pre-orders for a range of muffins, donuts and cookies, specially created for the Halloween celebrations by Dawn Foods, so make sure you order yours early to avoid disappointment. Plus if you are looking for Halloween decorations, we have a great selection available on our WH September offers page. Adding a touch of glamour to the humble éclair is easy with the new, decadent, gold chocolate glaze from Callebaut. These luxury Belgian chocolate callets, offered at a special price this month, are also ideal for use in a wide range of ways. The sweetness continues with 10% off Macphie Sensations. Made with real fruit in a range of delicious flavours, these premium mixes provide fantastic versatility for a wide range of baking options.4 | walkerhumphreyltd.co.uk Bakers’ Blend | September 2019 macphie.com Macphie Ltd, Glenbervie, Stonehaven, AB39 3YG, Scotland SENSATIONAL BAKING WITH MACPHIE Macphie Sensations is our unique range, packed with real fruit pieces in a delicious crumb Available in: Lemon, Ginger, Chocolate Orange, Cherry Bakewell, Strawberries & Cream, Apple & Cinnamon Add some Sensation to your cake range, for the ultimate indulgence • Added Value – delivers a premium quality, on trend range of cakes • Convenient – 12.5kg mix, simply add water and oil • Versatile – produces a range of loaf cakes, round cakes, muffins, cupcakes and traybakes • Consistent – gives reassurance of guaranteed results, everytime 0800 085 9800MacphieUK 10% off * With Juicy Pieces *On 12.5kg bags only. Offer available from 1st – 30th September 2019. PRODUCT CODE PRODUCT DESCRIPTION PACK SIZE OFFER PRICE MIX-LEM01Lemon Sensation Cake Mix12.5kg £39.32 MIX-COR01Chocolate Orange Sensation Cake Mix12.5kg £46.62 MIX-CBS01Cherry Bakewell Sensation Mix 12.5kg £40.84 MIX-ACS01Apple & Cinnamon Sensation Mix12.5kg £42.78 MIX-STR01Strawberries & Cream Sensation Cake Mix12.5kg £43.09 MIX-GIN01Ginger Sensation Cake Mix12.5kg £42.61 Bakers’ Blend | September 2019 T: 01977 682 333 | 5 Produce signature loaves like no other with Bakels’ Fermdor® Sourdough Powders. Used at between 0.5-8% on flour weight, Fermdor® provides bakers with a practical and efficient way to create point of difference loaves, to keep customers coming back for more. Add to a wide range of breads, to deliver a unique flavour and aroma. Discover our Fermdor® recipes by scaning here or visit www.britishbakels.co.uk > www.britishbakels.co.uk 01869 356400 Available from Walker Humphrey. Fermdor® Sourdoughs A Ferm favourite with your customers W Classic Wheat-based sourdough powder. Well-balanced, traditional flavour and greenish cereal aroma, without affecting crumb colour. Usage: 3-8% ofw Acidity TTA 45 Pack Size: 25kg Code: BAK-FER01 £55.29 per pack Durum Wheat and rye-based sourdough powder. Full-bodied, well- balanced aroma. Greenish, milky flavour, with a flowery finish and a shiny, crispy crust. Usage: 2-8% ofw Acidity TTA 85 Pack Size: 10kg Code: BAK-FER02 £36.47 per pack R Classic Rye-based sourdough powder. Softening the acidic taste in wholemeal and rye breads, producing an elastic crumb, without affecting crumb colour. Usage: 3-8% ofw Acidity TTA 50 Pack Size: 25kg Code: BAK-FER03 £57.36 per pack Smoked Wheat-based speciality sourdough powder. Unique smoke aroma, like fresh out of a wood oven with a well- balanced, rustic taste without acidity. Usage: 0.5-5% ofw Acidity TTA 25 Pack Size: 10kg Code: BAK-FER04 £47.30 per pack6 | walkerhumphreyltd.co.uk Wrights Food Group, Weston Road, Crewe, Cheshire, CW1 6XQ | 01270 504 300 | www.wrightsfoodgroup.com Quality Wholesome Food Let the good times roll Created lovingly by our chefs, our premium sausage rolls are filled with British quality assured pork wrapped in layers of buttery golden puff pastry, topped with a pinch of cracked black pepper. Wrights Premium 6” Sausage Rolls Code: FPS-WPS02 Pack size: 40x190g £29.65 per packBakers’ Blend | September 2019 T: 01977 682 333 | 7 www.randwscott.com Made using non-hydrogenated mass balanced vegetable oil. Coating can be used for moulding, dipping, spinning and coating. It will give an excellent finish with good yield and snap properties. Code: CHO-RFC01 Pack size: 12.5kg £30.50 per pack RASPBERRY COATING FLAVOUR DROPS NH with a natural flavour and a strong pink colour. New ! New Products This September Hello, Well this summer was certainly different to the last, less hot and dry and more wet and windy. As such, I am sure I am not the only one set to welcome autumn with open arms. It’s not just the autumn we must welcome but also a whole host of new products; it seems September is the time to launch something new, so let’s get started. The big news this month is the arrival of the Puratos autumn seasonal range, made up of two additions to the satin range and two new fillings these are sure to bring you a taste of the season. The Satin Custard Mix and the Satin Speculoos Mix should remind your customers of warming sweet treats, combined with Rhubarb Topfil or Salted Chocolate Cremefil you should have plenty of flavour combinations to create something fresh and exciting. Also new to our warehouse this month we have two additions to the Bakels Fermdor range of Sourdough powders. Used at small usage rates they allow you to add a point of difference to your bread. We are pleased to add the R Classic, a rye-based sourdough, and the Smoked, a wheat based speciality powder, to the already popular W Classic and Durum Fermdor’s. Wrights Premium Sausage Roll is a new addition to our frozen savoury range this month. With a larger fill weight and a butter-enriched pastry this really is the next step up in quality. A sure fire hit with any sausage roll lover. Mid-way through September we will stock Halloween themed confectionery products from Dawn Foods. With Doughnut, Cookie and Muffin to choose from these eye-catching treats are sure to tempt even the most frightful of customers. If you are interested, please order in advanced to avoid disappointment. If you want to put the finishing touches on your own confectionery goods, R&W Scotts have just launched a Pink Raspberry Coating, perfect for adding a splash of colour to cake pops, traybakes or flapjacks. This is a welcome addition to their already extensive non-hydrogenated range of coatings. And finally, as some of you will know, we have been struggling to get milk chocolate malt balls, due to manufacturer issues. However, we are pleased to announce that we can now offer a smaller Milk Chocolate Malt Ball. While half the size of our previous offering, these are still perfect as a decoration. If you would like more information, please contact customer services today. If you ever want a new product, please feel free to contact myself or your customer service representative to discuss your requirements. Dan Watson, Purchasing Manager Look out for our new products throughout this issue Great for spinning and coating moulding, dipping8 | walkerhumphreyltd.co.uk Bakers’ Blend | September 2019 dawnfoods.com 01386 760843 Providing the ingredients for life’s sweet moments Create eye-popping displays with these Halloween themed Sweet Bakes. Simply thaw and serve! • Delicious duo-filled donut that is oozing with orange and blackcurrant sauce fillings, topped with tasty orange icing and sprinkled with chocolate bat decorations. • Delightful Triple Chocolate Muffin with crispy orange sugar nibs and an attractive Halloween muffin cup for extra on-shelf impact. • Indulgent American-style Triple Chocolate Cookie with a crispy outside and chewy inside. It has generous Belgian chocolate inclusions and a Halloween wrapper for extra appeal. B A K E S F O R A L L • • • • ••••• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •••• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • WITH GERARD BAKER Chef, Author & Broadcaster Sign up for monthly insights including articles from chef & renowned celebrity food broadcaster Gerard Baker, plus great recipes and giveaways. SPOOK-LICIOUS HALLOWEEN TREATS! Products available week commencing 16th September – contact your Walker Humphrey representative to order yours today. Product Code Product Description Pack Sale Price FCP-DHC01 Dawn ® Halloween Cookie 30x76g £14.99 FCP-DHD01 Dawn® Halloween Ring Donut 36x75g £16.95 FCP-DHM01 Dawn ® Halloween Muffin 35x90g £15.98 ORDER NOW!Bakers’ Blend | September 2019 T: 01977 682 333 | 9 RENSHAW PREMIUM COVER PASTE Renshaw Premium Cover Paste is a slightly firmer and more elastic paste than covering paste. It softens down easily but retains a firmness and stretch which is ideal for covering larger and deeper cakes. RENSHAW COVERING PASTE Renshaw Covering Paste has a softer texture, is quick to knead and is soft setting with a sweet vanilla flavour. This icing is perfect for smaller single tier cakes. RENSHAW PROFESSIONAL Renshaw Professional is a versatile icing suitable for a wide range of applications, from covering and sheeting, to simple modelling and sculpted cakes. To add extra interest to your cakes you can emboss, model or mould with our icing. It will set quite firmly whilst retaining a soft texture under the top skin. RENSHAW EXTRA Renshaw EXTRA is new to the UK, but this European style icing has been a huge hit in Europe. EXTRA is extra firm and extra elastic and is a very versatile icing. It can be rolled out very thinly and is ideal for larger and deeper cakes. The extra elasticity is great for sculpted cakes too, and it can also be used for simple models and flowers. WHICH RENSHAW SUGARPASTE IS BEST FOR WHAT TYPE OF CAKE? White Covering Paste Code: ICE-WCP01 Pack size: 2x2.5kg ONLY £9.70 Premium White Covering Paste Code: ICE-PWC01 Pack size: 2x2.5kg ONLY £10.45 White Renshaws Pro Code: REG-WHI01 Pack size: 2x2.5kg ONLY £14.76 Extra White Icing Code: REG-WHI08 Pack size: 2x2.5kg ONLY £15.19Next >